Let us elevate your Tooth & Nail tasting experience with an eclectic menu of culinary offerings from our winery chef. From small nibbles to savory dishes and sweet treats, we have you covered. Come settle in and indulge.
Items change seasonally
(v) Vegetarian (gf) Gluten Free (vg) Vegan
Heirloom carrot, cucumber, yam chips, naan bread (v) // $20
Manchego cheese, truffle zest, lemon, green onion, naan bread (v) // $22
Butternut squash, radish, green onion, greens, feta, spiced pipits, salsa verde vinaigrette (gf) (v) // $20
+ tri-tip $7
Sun-dried tomato, olive tapenade, mozzarella, feta, sourdough (v) // $16
+ salami $3
Hard boiled eggs, pimento cheese, cornichons, green onion (gf) // $12
Cabbage, aji amarillo crema, tomatillo, Cotija cheese (gf) // $19
Tri-tip, mayo, hoagie roll, creamy horseradish, au jus // $24
Fried tofu, Gochujang aioli, green onion, sesame seed (vg) // $12
Sea salt, house-made ketchup (v) // $11
Chef's daily selection // $3
Items change seasonally
(v) Vegetarian (gf) Gluten Free (vg) Vegan
Hard boiled eggs, pimento cheese, cornichons, green onion (gf) // $12
Heirloom carrot, cucumber, yam chips, naan bread (v) // $20
Manchego cheese, truffle zest, lemon, green onion, naan bread (v) // $22
Fried tofu, Gochujang aioli, green onion, sesame seed (vg ) // $12
Butternut squash, radish, green onion, greens, feta, spiced pipits, salsa verde vinaigrette (gf) (v) // $20
+ tri-tip $7
Tri-tip, mayo, creamy horseradish, hoagie roll, au jus // $24
Sun-dried tomato, olive tapenade, mozzarella, feta, sourdough (v) // $16
+ salami $3
Lemon, poppy seed, blueberry pomegranate compote // $20 (v)
Hatch green chile pork, fried eggs, Cotija cheese, onion, cilantro, tortilla chips // $23
Cabbage, aji amarillo crema, tomatillo, Cotija cheese (gf) // $19
Sea salt, house-made ketchup (v) // $11
