The 2022 Rosé of Grenache presents a spellbinding shell-pink hue with scents of jasmine, watermelon and cantaloupe. Bright, fleshy textures are imbued with notes of tangerine, grapefruit, strawberry and light spice. Tangy acidity and hints of sea spray linger on a fresh, minerally finish. 

The 2022 Rosé is composed of fruit from Brave Oak Vineyard (55%) in Paso Robles and Murmur Vineyard (23%) in Santa Maria Valley—two sites that produce complementary expressions of Grenache.

The early-pick Brave Oak Grenache blocks were targeted exclusively for rosé production and fermented in concrete and neutral French oak barrels.

After two months on the fermentation lees, the concrete portion was racked barrels. The late-pick Murmur Vineyard Grenache was saignéed and fermented in stainless steel tanks, then racked with the fermentation lees to neutral French oak barrels.

At the three-month mark, the final blend was assembled from the two lots and raised in stainless steel for an additional five months. This mix of methods and fermentation vessels allowed Winemaker Jeremy Leffert to create a rosé that is uniquely elegant and textural with multidimensional character.  

Complimentary shipping is offered with orders of $100+ within the U.S., excluding Alaska and Hawaii. For express orders, fees are determined by speed, weight and destination. Please note, someone 21+ must sign for wine deliveries.



Weather conditions (extreme heat or freezing temperatures) create challenges for shipping wine. If the forecast temperatures at the shipping address are a concern, your order may be delayed. If you would like your order shipped regardless of weather conditions, please email service@toothandnailwine.com



Unfortunately at this time we are unable to ship to the following states:
Alabama, Arkansas, Connecticut, Delaware, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Mississippi, Nebraska, New Hampshire, New Jersey, New Mexico, North Dakota, Oklahoma (on-site only), Rhode Island (on-site only), South Carolina, South Dakota, Utah, Vermont, West Virginia.

Sustainability is at the core of what we do. It is our way of doing right by the land that gives us so much. It also means being a good steward of our people, community, and winery culture.

• We farm our vineyards with organic practices
• We utilize hand labor for weed abatement as an alternative to herbicides
• We practice deficit irrigation as a means to conserve water and heighten fruit quality
• We pledge 1% of profits to “1% for the Planet” — a global initiative to benefit the environment and help grow a better world